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| Like the crunchy cabbage so much! |
Ingredients
1 small cabbage, washed and cut according to your liking
1 tablespoon dried shrimps, lightly chopped
4 cloves garlic, lightly chopped (I love garlic!)
1 tablespoon oyster sauce
1/2 cup water
Salt to taste
1 tablespoon oil
Method
1. Heat oil in pan.
2. Add garlic and dried shrimps. Stir fry in low heat till lightly brown and fragrant.
3. Add cabbage. Stir fry for 2-3 minutes.
4. Add water. Let it simmer for another 2-3 minutes.
5. Add oyster sauce and salt. Continue to stir-fry for a minute or so. (Do not overcooked the cabbage to maintain it's crunchiness)
6. Dish out and serve ...
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