Stir-Fry Shiitake Mushrooms, Celery and Onion

Healthy stir-fry using my leftover celery, shiitake mushrooms & onion, with just olive oil, salt & pepper. It is surprisingly very delicious!

Ingredient

Shiitake mushrooms, stem removed

2 stalks of celery, cut to bite-size

1 small onion, quartered

1 teaspoon salt

Some coarsely ground black pepper

2 tablespoon olive oil

Method

1) Heat oil in pan. Saute onion till slightly brown on edge.

2) Add in mushrooms. Continue to stir-fry for 1 minute.

3) Add in celery last. Continue to stir-fry for another minute.

4) Season with salt and pepper. Mix well and dish out.